Grilled Huli Huli Chiken Wings

3
Servings
10m
Prep Time
15m
Cook Time
25m
Ready In


"Huli Huli Chicken is a Hawaiian style recipe I really enjoy. This is my take on it."

Original recipe yields 3 servings
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Nutritional

  • Serving Size: 1 (541.1 g)
  • Calories 615.8
  • Total Fat - 16.5 g
  • Saturated Fat - 3.8 g
  • Cholesterol - 1089.2 mg
  • Sodium - 2431.1 mg
  • Total Carbohydrate - 29.9 g
  • Dietary Fiber - 0.3 g
  • Sugars - 25.6 g
  • Protein - 82.8 g
  • Calcium - 67.3 mg
  • Iron - 11.6 mg
  • Vitamin C - 19 mg
  • Thiamin - 0.1 mg

Step 1

Mix all the ingredients except the wings in a large re-sealable plastic bag and add the wings; swish to coat and marinate refrigerated for 8 hours.

Step 2

Remove the chicken wings from the marinade and place on a lightly oiled grill heated to medium heat.

Step 3

Grill until cooked through and no longer pink on the inside, about 7 to 8 minutes per side, depending on how thick the wings are. (I check by opening up the fatest wing on the grill to look for any pink)

Step 4

Enjoy!

Tips & Variations


No special items needed.

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