Grilled Cherry Tomato skewers (WW)
"Only 1 points plus/serving. Recipe source:Weight Watchers Magazine (July/August 2015) If using wooden skewers soak them for 30 minutes."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (192.9 g)
- Calories 54
- Total Fat - 2.6 g
- Saturated Fat - 0.4 g
- Cholesterol - 0 mg
- Sodium - 397.1 mg
- Total Carbohydrate - 7.4 g
- Dietary Fiber - 2.3 g
- Sugars - 5 g
- Protein - 1.7 g
- Calcium - 20 mg
- Iron - 0.5 mg
- Vitamin C - 26 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a bowl toss tomatoes with oil and salt.
Step 2
Thread tomatoes on skewers, alternating yellow and red tomatoes (or use all red tomatoes if you can't find the yellow ones); repeat to fill all six skewers or as many skewers that you have.
Step 3
Heat the grill to high heat.
Step 4
Cook tomatoes, turning skewers several times until tomatoes start to blister (5-10 minutes).
Step 5
Arrange tomatoes on a serving platter and drizzle with vinegar and sprinkle with basil.
Tips
- Metal or wooden skewers