Green Beans With Cherry Tomatoes And Nicoise Olives
Recipe: #41389
August 09, 2023
Categories: Side Dishes, Beans, Tomato, Beans (String), Italian Italian Dinner, more
"Recipe source: Fine Cooking (summer 2015)"
Ingredients
Nutritional
- Serving Size: 1 (102 g)
- Calories 74.4
- Total Fat - 3.8 g
- Saturated Fat - 0.5 g
- Cholesterol - 0 mg
- Sodium - 5.6 mg
- Total Carbohydrate - 9.5 g
- Dietary Fiber - 4.5 g
- Sugars - 3.8 g
- Protein - 1.7 g
- Calcium - 32.2 mg
- Iron - 0.8 mg
- Vitamin C - 11.3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Over high heat bring a pot of salted water to a boil and add green beans, cooking for 3-5 minutes or until crisp tender; drain and oil under running water.
Step 2
In a bowl combine the beans with the cherry tomatoes.
Step 3
In a small cup or bowl whisk together the olive oil, vinegar and shallots. Stir in the olives, thyme, salt and pepper.
Step 4
Toss the green beans with the dressing.
Tips
No special items needed.