Grab-&-Go Greek Sandwiches
"Recipe source: Bon Appetit (January 2007)"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (363.1 g)
- Calories 504.5
- Total Fat - 25 g
- Saturated Fat - 8.6 g
- Cholesterol - 31.6 mg
- Sodium - 744.3 mg
- Total Carbohydrate - 48.2 g
- Dietary Fiber - 5.7 g
- Sugars - 7 g
- Protein - 23.7 g
- Calcium - 618.9 mg
- Iron - 2.3 mg
- Vitamin C - 25.8 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
In a large bowl whisk together the oil and lemon juice; season with salt and pepper. Add the next 5 ingredients (-onion); toss.
Step 2
Using tongs, turn pitas over gas flame or in broiler to char slightly (15 seconds per side).
Step 3
Pull each pita open, spread with tapenade and fill with salad.
Tips
No special items needed.