Golden Evaporated Milk Grilled Mushroom Sandwich
"An open faced sandwich from 1930s. They had 2 layers of toast, I'm using 1 layer. A good Lent dish."
Original is 4 servings
Ingredients
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- Toast
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Nutritional
- Serving Size: 1 (170.9 g)
- Calories 225.4
- Total Fat - 13.6 g
- Saturated Fat - 8.1 g
- Cholesterol - 33.9 mg
- Sodium - 1303.9 mg
- Total Carbohydrate - 21.9 g
- Dietary Fiber - 4 g
- Sugars - 5.7 g
- Protein - 4.8 g
- Calcium - 158.2 mg
- Iron - 1.5 mg
- Vitamin C - 7.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat butter and saute fresh mushrooms.
Step 2
Season lightly.
Step 3
Add flour and cook a minute.
Step 4
Add milk and mushrooms with juice and simmer until thickened, adding water as needed.
Step 5
Season to taste.
Step 6
Serve over hot buttered toast and sprinkle on paprika.
Tips
No special items needed.
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