Garlicky Grilled Cheese With Bacon & Spinach
"Love bacon and love grilled cheese sandwiches!"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (165.5 g)
- Calories 402.7
- Total Fat - 19.7 g
- Saturated Fat - 7.7 g
- Cholesterol - 47.1 mg
- Sodium - 1000 mg
- Total Carbohydrate - 31.1 g
- Dietary Fiber - 2.5 g
- Sugars - 3.6 g
- Protein - 24.9 g
- Calcium - 471.5 mg
- Iron - 3.6 mg
- Vitamin C - 11.9 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Heat a large skillet over medium-high heat. Add oil; swirl to coat. Add garlic to the pan; saute 1 minute.
Step 2
Add spinach and arugula; stir until wilted. Remove spinach mixture from the pan.
Step 3
Return pan to medium-high heat. Add bacon; cook until crisp. Remove bacon.
Step 4
Top 4 bread slices evenly with cheeses, bacon pieces, spinach mixture, and the remaining 4 bread slices.
Step 5
Heat the pan over medium heat. Add the swandwiches to the drippings in the pan; weigh down with a plate. Cook 2 minutes on each side.
Tips
No special items needed.
1 Reviews
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