Garlic Lovers Appetizer
Recipe: #20760
August 30, 2015
Categories: Cheese, Garlic, Appetizers, Birthday, Christmas, Fathers Day, July 4th Labor Day, Oven Roast, Vegetarian, Cream Cheese, Herbs, Kosher Dairy, more
"I just threw this together and it turned out so good I decided to post it. Ten cloves may scare you but oven roasted garlic is so mellow that this doesn't even bite.It has a lovely Mmmm flavour."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (41.5 g)
- Calories 123.9
- Total Fat - 5.1 g
- Saturated Fat - 2.6 g
- Cholesterol - 10.9 mg
- Sodium - 219.3 mg
- Total Carbohydrate - 15.4 g
- Dietary Fiber - 0.8 g
- Sugars - 1.6 g
- Protein - 4.1 g
- Calcium - 122 mg
- Iron - 1.1 mg
- Vitamin C - 0.8 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Pre-heat ovem 375f.
Step 2
Butter one side of the baguette slices. Place on oven proof tray.
Step 3
Heat until nicely toasted. Remove from oven and turn the slices over.
Step 4
Meanwhile with a fork mix together the garlic, cream cheese, mayo & hotsauce (make sure that you have worked the garlic evenly through the mixture).
Step 5
Divide the mixture between the 12 bread slices. Sprinkle on the parmesan.
Step 6
Turn on broiler. Place tray 6-8" from heat source. Watch carefully only takes about 5-7 minutes
Step 7
They are ready when they are all bubbly & golden. Enjoy.
Tips
- 6 ounces scope mouth wash (optional) (Joke)
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