Fast & Easy Dog Cookies

Prep Time
Cook Time
Ready In

Recipe: #5211

April 18, 2012

"My motto is..."if you can make it at home..don't buy it in a store". So I make my dog treats at home. Then I know exactly what is going into their bodies. The serving number is relative to the size you make them."

Original is 36 servings


  • Serving Size: 1 (21.7 g)
  • Calories 70.3
  • Total Fat - 3.8 g
  • Saturated Fat - 0.7 g
  • Cholesterol - 6.5 mg
  • Sodium - 20.8 mg
  • Total Carbohydrate - 7.4 g
  • Dietary Fiber - 0.8 g
  • Sugars - 0.5 g
  • Protein - 2.1 g
  • Calcium - 12.8 mg
  • Iron - 0.4 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Preheat oven to 350F.

Step 2

Combine whole wheat flour, white flour, oats; add grated cheese if using.

Step 3

Drizzle with oil or melted fat.

Step 4

Mix pureed veggies or peanut butter, 1 cup of selected liquid and lightly beaten egg in bowl.

Step 5

Add to flour mixture and mix until it comes together.

Step 6

Gather into a ball and knead for 2-3 minutes until smooth.

Step 7

On a lightly floured surface, roll out dough to about 1/2" thickness.

Step 8

Cut into whatever shape your like and place on a parchment lined cookie sheet.

Step 9

Bake 40-50 minutes.


No special items needed.

6 Reviews


My doggies loved these...I had to add a bit more flour due to my egg being extra large...I used peanut butter, milk and veggie oil...this made cute little doggie bones, squirrels and fire hydrants ...made for Alphabet tag game...


review by:
(11 Mar 2019)


First, let me say that my dog LOVES these cookies. But, I did put too much liquid in them because my dough wasn't thick enough to knead or roll. It was sticky like an oatmeal cookie dough and a bit stretchy. I used overripe banana that had been frozen so I microwaved it a bit..and it was more liquidy than the suggestions. Plus I might have had about an extra tablespoon of oil since I wasn't using the right size measuring cup. Since it was a sticky dough, I dropped spoonfuls on the parchment paper and pressed the dough into a cookie cutter for a few heart shaped cookies. Then baked for 12 minutes like I would if they were regular cookies. The result was a chewy cookie that my dog adores. He carries them around like he does with his adored rawhides and guards them until he slowly eats them up. I may have goofed, but I'll be making these again.


review by:
(19 Jul 2018)


Luke gives these 5-stars! He loves peanut butter. I also used chicken broth. These smelled good enough to eat them myself :) Easy to do and save a ton of money to boot.


review by:
(22 Jul 2015)


Just came in to print a new copy for my puppy treats, noted it is another of the recipes that has seen to repeats but not reviewed! Usually daughter makes up the extra puppy treats but when I do this is the one i go to. Super easy to make and the puppies love them be it with peanut butter or with cheese! I thank you - Zoey and Allie thank you and give you five woofs along with the five stars!


review by:
(15 Apr 2014)


I made these using yam puree and chicken broth and bacon oil options and both poochies are enjoying them. 5 woofs for this one ;) Made for the Billboard Recipe Tag Game.


review by:
(26 Apr 2012)


I just made these this morning and my dog is just going nuts over them so I'll be for sure making them again for him, thanks for sharing your recipe


review by:
(19 Apr 2012)

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