February 11, 2018
Comfort Food, Dinner, Main Dish,
Poultry, Chicken, Budget-Friendly, Easy/Beginner Cooking, Quick Meals, Weeknight Meals, Frozen Vegetables, Cooked Chicken or Beef, Refrigerated Dough, Cooked Chicken, Boneless Pieces more
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"This turned out great it's a hardy meal and it's easy you could add in other things, what ever floats your boat!"
Preheat oven to 375 degrees.
In a saucepan, whisk first five ingredients until smooth. Gradually stir in milk. Bring mixture to a boil over medium heat. Cook and stir until thickened, about 2 minutes.
Add vegetables and chicken to mixture; cook and stir until heated through. Transfer to greased 8 x 8 inch baking dish.
Unroll crescent roll dough and separate into eight triangles. Arrange the crescent rolls over chicken mixture in baking dish. Bake until heated through and crescent topping is golden brown , 15-20 minutes.
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