12+ Easy Peasy Slow Cooker Recipes To Make In Your Crockpot
Crockpots make cooking so easy & convenient. One of the most flavor-filled cooking...
Recipe: #34115
January 18, 2020
Categories: Chicken, Indian, Slow Cooker, Gluten-Free, Boneless Pieces Slow Cooker Chicken, Indian Chicken, more
"This Butter Chicken recipe is one I enjoy often. My DH is not a big fan of Indian food but he does really enjoy this. Serve this with a side of Jasmine or Basmati rice or your favorite bun or Naan Bread to soak up those fantastic juices."
Melt the butter in a skillet and add the chicken, onion, garlic, ginger, curry powder, Garam Masala and salt.
Cook for 3 to 4 minutes or until the chicken is no longer pink on the outside but not browned: pour into crock-pot.
Pour the soup broth into the skillet and scrape the bits off the bottom; pour into the crock-pot.
Stir in the tomato sauce, canned fire roasted diced tomatoes and coconut milk.
Cook on low for 6-8 hours or on high for 4 hours.
Enjoy!