Creamy Chicken & Green Bean Casserole
"This is gluten free, lots of veggies and vermouth"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (375.9 g)
- Calories 406.6
- Total Fat - 18.5 g
- Saturated Fat - 10 g
- Cholesterol - 146.5 mg
- Sodium - 685.4 mg
- Total Carbohydrate - 18.1 g
- Dietary Fiber - 5.1 g
- Sugars - 6.2 g
- Protein - 42 g
- Calcium - 227.8 mg
- Iron - 2.7 mg
- Vitamin C - 21.4 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Layer green beans, onion, chicken (can cook them a little before had if you wish) mushrooms. Dot with butter
Step 2
Mix stock 1/2 and 1/2 vermouth and mustard and cornstarch. Pour over beans.
Step 3
Cover bake 45 minutes at 375 degrees.
Step 4
Uncover, top with cheese, bake 10 minutes more til thick and bubbly.
Tips
No special items needed.
1 Reviews
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