Creamy Cheese Sauce (For Burgers, Hot Dogs, Nachos Or Whatever!)

5m
Prep Time
5m
Cook Time
10m
Ready In


"If you don't like using processed cheese like Velveeta, then this may be what your after! Use for fries, tortilla chips, nachos, burgers, or hot dogs. Yields about 1 1/2 cups"

Original is 5 servings

Nutritional

  • Serving Size: 1 (123.8 g)
  • Calories 229.1
  • Total Fat - 15.9 g
  • Saturated Fat - 8.2 g
  • Cholesterol - 38.5 mg
  • Sodium - 490.3 mg
  • Total Carbohydrate - 4.1 g
  • Dietary Fiber - 0 g
  • Sugars - 3.3 g
  • Protein - 17.4 g
  • Calcium - 583.8 mg
  • Iron - 0.1 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Add cheese and cornstarch to large bowl. Toss to combine. Transfer to medium saucepan. Add 1 cup evaporated milk and hot sauce. Cook over low heat, stirring constantly with whisk until melted, bubbly, and thickened (about 5 minutes). Mixture will look thin and grainy at first but will thicken and come together after heating. Thin to desired consistency with additional evaporated milk.

Step 2

Serve immediately.

Tips


No special items needed.

1 Reviews

Grambers

Made this sauce for a late night snack. Sauce is delish and perfect for what I need it for. Nachos here I come! The rest will be used for my lunch today for Mac n Cheese with hot dogs grilled on my George Foreman. Yum all the way around!

5.0

review by:
(7 Feb 2021)

You'll Also Love