Cream Cheese Bonbons

18
Servings
20m
Prep Time
0m
Cook Time
20m
Ready In


""

Original recipe yields 18 servings
OK

Nutritional

  • Serving Size: 1 (19.5 g)
  • Calories 54.4
  • Total Fat - 3.8 g
  • Saturated Fat - 2.8 g
  • Cholesterol - 7.1 mg
  • Sodium - 92.3 mg
  • Total Carbohydrate - 1.7 g
  • Dietary Fiber - 0.4 g
  • Sugars - 1.1 g
  • Protein - 3.6 g
  • Calcium - 114.7 mg
  • Iron - 0.1 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step 1

In a small bowl, beat the cream cheese, sugar substitute, sugar and vanilla until smooth.

Step 2

Stir in coconut. Refrigerate for 30 minutes or until easy to handle.

Step 3

Shape into 1-in. balls; roll in grated chocolate. Refrigerate for at least 1 hour.

Step 4

Store in an airtight container in the refrigerator.

Tips & Variations


No special items needed.

Tags : Candy

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