B'Zazzled Featured Recipes
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September 29, 2013
"A great Fall side for turkey or ham. Easy to make."
Preheat oven to 400F.
Toss sprouts, oil, salt and pepper on a rimmed baking sheet.
Roast, stirring once or twice, for 30 minutes.
Add cranberries and pecans and stir.
Roast another 5 minutes, or until sprouts are golden on the outside and tender inside.
Transfer to a bowl and serve.