
20 Perfect Side Dishes Recipe Ideas
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Recipe: #8126
February 19, 2013
Categories: Side Dishes, Brussels sprouts, Garlic, 5-Minute Prep, Brunch, Fathers Day Mothers Day, Sunday Dinner, Oven Roast, Diabetic, Heart Healthy, No Eggs, Vegetarian, more
"Simple yet delicious and easy enough for weeknights."
Preheat oven to 400 ° F.
Toss together Brussels sprouts, garlic cloves, olive oil, lemon pepper, and salt; spread on a baking sheet.
Roast for 20-25 minutes or until garlic and Brussels sprouts are tender.
Toss with Parmesan cheese and serve.