Crab Ragoon

14
Servings

15m
Prep Time

5m
Cook Time

20m
Ready In

Recipe: #35319

July 23, 2020

Categories: Shellfish, Crab meat, Dairy, Cheese, Appetizers, Chinese, Clone/Copycat Recipes, Deep Fry, Cream Cheese more

recipe by:
dienia b

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recipe by:
dienia b

"I love these 1 flake of imitation crab minced fine"

Original recipe yields 14 servings

Metric US

Ingredients

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4 ounces cream cheese,softened
1 green onion,minced
1/16 teaspoon garlic powder ,(dash)

1 ounce imitation crab,minced
4 ounces won ton wrappers

Nutritional

Serving Size: 1 (18.7 g)
Calories 48.5
Total Fat - 1.6 g
Saturated Fat - 1 g
Cholesterol - 5.7 mg
Sodium - 122.1 mg
Total Carbohydrate - 5.2 g
Dietary Fiber - 0.2 g
Sugars - 0.2 g
Protein - 3.2 g
Calcium - 77.6 mg
Iron - 0.3 mg
Vitamin C - 0.1 mg
Thiamin - 0 mg

Step 1

Mix together everything but wrapper

Step 2

Put a tablespoon of filling in center and fold over and bring sides together

Step 3

Deep fry until golden

Tips & Variations

No special items needed.

Tags : Appetizers

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