Cinnamon Cheesecake Pie

6
Servings
30m
Prep Time
30m
Cook Time
1h
Ready In

Recipe: #38579

April 28, 2022



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Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (261.6 g)
  • Calories 691.4
  • Total Fat - 36.1 g
  • Saturated Fat - 15.6 g
  • Cholesterol - 507.4 mg
  • Sodium - 1000.3 mg
  • Total Carbohydrate - 62.9 g
  • Dietary Fiber - 2.6 g
  • Sugars - 40.3 g
  • Protein - 28.5 g
  • Calcium - 464.7 mg
  • Iron - 3.5 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 350 degrees F.

Step 2

Beat your cream cheese until smooth, then add in the brown sugar and beat until incorporated to the cream cheese.

Step 3

Scrape down the sides of the bowl and add in the eggs and mix until smooth.

Step 4

Add in your heavy cream, flour, cinnamon, vanilla, salt and nutmeg and mix until well incorporated.

Step 5

Pour your pie mixture into your pie pan and bake for 30 minutes

Tips & Variations


No special items needed.

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