Choco-Damia Banana Cookies

36
Servings
50m
Prep Time
9m
Cook Time
59m
Ready In


"NOTE: Chocolate chip cookie mix & cream cheese frosting is not included in nutritional facts"

Original recipe yields 36 servings
OK

Nutritional

  • Serving Size: 1 (20.2 g)
  • Calories 86.6
  • Total Fat - 7.3 g
  • Saturated Fat - 3.1 g
  • Cholesterol - 12.9 mg
  • Sodium - 54.6 mg
  • Total Carbohydrate - 5.3 g
  • Dietary Fiber - 0.7 g
  • Sugars - 3.3 g
  • Protein - 1.4 g
  • Calcium - 25.4 mg
  • Iron - 0.3 mg
  • Vitamin C - 0.4 mg
  • Thiamin - 0 mg

Step 1

Heat oven to 375°F.

Step 2

In large microwavable bowl, microwave butter and chocolate chips uncovered on High 1 minute to 1 minute 30 seconds, stirring every 30 seconds, until melted and smooth.

Step 3

Stir in cookie mix, bananas, coffee granules, egg and nuts until well blended.

Step 4

On ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.

Step 5

Bake 9 to 11 minutes or until set.

Step 6

Cool 2 minutes; remove from cookie sheets.

Step 7

Cool completely, about 30 minutes.

Step 8

Stir food color into frosting. Place frosting in 1-quart food-storage plastic bag; seal bag. Cut small tip from corner of bag. Squeeze bag to drizzle frosting over cookies.

Tips & Variations


No special items needed.

Related