Chicken & Dumplings (Easy Slow Cooker Recipe)

4-8
Servings
5m
Prep Time
5h
Cook Time
5h 5m
Ready In

Recipe: #37560

October 24, 2021



"Great chicken and dumplings recipe. It just doesn't get much easier or better than this. Everyone requests it. You can adjust the amount of meat to your choosing"

Original recipe yields 4-8 servings
OK

Nutritional

  • Serving Size: 1 (394.7 g)
  • Calories 278.3
  • Total Fat - 12.5 g
  • Saturated Fat - 5.3 g
  • Cholesterol - 100.2 mg
  • Sodium - 1119.6 mg
  • Total Carbohydrate - 15.1 g
  • Dietary Fiber - 3.3 g
  • Sugars - 4.9 g
  • Protein - 26.9 g
  • Calcium - 183 mg
  • Iron - 2 mg
  • Vitamin C - 22.2 mg
  • Thiamin - 0.2 mg

Step 1

Place first 7 ingredients in a slow cooker.

Step 2

Cover, and cook for 4-5 hours on High.

Step 3

Shred chicken and place back in slow cooker. add vegetables and stir well.

Step 4

Add biscuit pieces on top, cover and cook about 30 minutes or until the dough is no longer raw in the center.

Tips & Variations


No special items needed.

Related

Breeze1967

review by:
(24 Oct 2021)