Chicken Drumsticks With Lime & Cilantro

4
Servings
15m
Prep Time
25m
Cook Time
40m
Ready In


"I was just looking in my fridge etc and came up with this recipe. We quite enjoyed it so I decided to post it. Drumsticks here are frequently on sale at a really low price so this is a very economical recipe"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (590 g)
  • Calories 530.7
  • Total Fat - 26.8 g
  • Saturated Fat - 7 g
  • Cholesterol - 260.8 mg
  • Sodium - 303.7 mg
  • Total Carbohydrate - 26.4 g
  • Dietary Fiber - 1.4 g
  • Sugars - 5.2 g
  • Protein - 51.4 g
  • Calcium - 80.4 mg
  • Iron - 2.7 mg
  • Vitamin C - 91.8 mg
  • Thiamin - 0.3 mg

Step 1

In a large zip lock bag combine the drumsticks, lime juice, cumin, cayenne, salt & pepper, 1/2 cup cilantro .

Step 2

Shake well to combine and coat the chicken.

Step 3

Place in fridge for 1- 3 hours.

Step 4

Preheat oven to 375F.

Step 5

Remove chicken from marinade and place on an oven proof tray.

Step 6

Bake the chicken for apprx 25 minutes turning once - time depnds on the size of the drumsticks.

Step 7

Rest for 5 minutes , sprinkle on remaining cilantro & serve.

Tips & Variations


No special items needed.

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