Chicken Caruso
Recipe: #19940
July 04, 2015
Categories: Chicken, Spaghetti, Italian, Sunday Dinner, Wine, Bone-in Pieces, Chicken Dinner, Italian Dinner, more
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Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (759.9 g)
- Calories 1601
- Total Fat - 73.8 g
- Saturated Fat - 27.9 g
- Cholesterol - 325.3 mg
- Sodium - 1969.7 mg
- Total Carbohydrate - 110 g
- Dietary Fiber - 4.5 g
- Sugars - 5.2 g
- Protein - 112.4 g
- Calcium - 724.8 mg
- Iron - 7.6 mg
- Vitamin C - 18.6 mg
- Thiamin - 1.1 mg
Step by Step Method
Step 1
Shake chicken breasts with flour. Brown chicken breasts in a saucepan with olive oil. Add garlic, onions, herbs, spices and wine; saute until soft.
Step 2
Add cream, mushrooms and Prosciutto. Bring mixture to a soft boil.
Step 3
Cook pasta, drain, and place on dishes. Spoon mixture over pasta. Sprinkle Mozzarella over mixture and serve.
Tips
No special items needed.
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