Chia`s Smothered Pork Chops

6
Servings
15m
Prep Time
75m
Cook Time
1h 30m
Ready In

Recipe: #20008

July 07, 2015



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Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (386.2 g)
  • Calories 587.3
  • Total Fat - 29.9 g
  • Saturated Fat - 12.1 g
  • Cholesterol - 189.3 mg
  • Sodium - 1020.5 mg
  • Total Carbohydrate - 14.1 g
  • Dietary Fiber - 2 g
  • Sugars - 5.3 g
  • Protein - 61.8 g
  • Calcium - 67.9 mg
  • Iron - 2 mg
  • Vitamin C - 8.2 mg
  • Thiamin - 1.5 mg

Step 1

Preheat oven to 350°F.

Step 2

Combine sugar, salt, sage and pepper; rub mixture onto both sides of pork chops. Coat chops well with flour.

Step 3

Heat a large heavy skillet, add oil and butter.

Step 4

Sauté pork chops until browned on both sides; remove from skillet and set into a baking dish.

Step 5

Add onion, sauté until just tender adding garlic and mushrooms after first 5 minutes.

Step 6

Sauté 10 minutes until softened.

Step 7

Add chicken stock, tomato paste, Worcestershire,corn starch and heavy cream to pan, bring to simmer.

Step 8

Pour over pork chops, Cover and bake 1 hour, or until very tender.

Tips & Variations


No special items needed.

Related

Mikekey

10 Stars! This is really delicious and worth the effort. The sauce is wonderful and the sugar and flour coating gives a nice “crust” on the chops. The sauce would be great on chicken breast also.

review by:
(12 Mar 2019)