Cheesy Italian Pizza Wedges
Recipe: #4288
January 23, 2012
Categories: Pizza, Side Dishes, Cheese, Romantic Dinner, Oven Bake, No Eggs, Vegetarian, more
"Use your favorite prepared pizza dough for this"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (74.1 g)
- Calories 239.2
- Total Fat - 18.4 g
- Saturated Fat - 8.2 g
- Cholesterol - 54.2 mg
- Sodium - 409.3 mg
- Total Carbohydrate - 5.9 g
- Dietary Fiber - 0.2 g
- Sugars - 2.3 g
- Protein - 12.8 g
- Calcium - 309.5 mg
- Iron - 0.6 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Press the prepared dough into a greased 14-inch pizza pan. Lightly brush the dough with Italian salad dressing.
Step 2
In a small bowl or cup combine the garlic powder with salt, oregano, thyme and pepper; sprinkle over dough.
Step 3
Top with mozzarella cheese then Parmesan cheese. Bake at 375 degrees F (bottom rack) for 20 minutes or until golden brown. Serve warm.
Tips
No special items needed.
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