Chasen's Spinach Salad With French Dressing
Recipe: #43750
October 09, 2024
Categories: Salads, Main Dish Salad, Bacon, Mushrooms, Spinach Copycat or Clone Recipes, Salad Dressing, more
"Their French dressing is not like the bottled dressing."
Ingredients
- Salad
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- French Dressing
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Nutritional
- Serving Size: 1 (195.3 g)
- Calories 421.6
- Total Fat - 42.2 g
- Saturated Fat - 4.2 g
- Cholesterol - 12.3 mg
- Sodium - 878.1 mg
- Total Carbohydrate - 6.4 g
- Dietary Fiber - 2.6 g
- Sugars - 1.7 g
- Protein - 7 g
- Calcium - 118.7 mg
- Iron - 3.5 mg
- Vitamin C - 32.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Dressing: Mix in mason jar and shake like crazy.
Step 2
Salad: remove stems and wash spinach leaves in several changes of water until there is no trace of sand, dry well.
Step 3
Clean mushrooms and cut off stems, thinly slice mushrooms.
Step 4
Combine the red wine vinegar and Worcestershire sauce with the French dressing in a cup.
Step 5
Place the spinach in a large bowl, tear the large leaves into smaller pieces.
Step 6
Add the mushrooms, dressing and bacon.
Step 7
Toss to mix, sprinkle with freshly ground pepper.
Step 8
Serve on chilled plates.
Tips
No special items needed.