Caprese Omelet

1
Servings
9m
Prep Time
5m
Cook Time
14m
Ready In

Recipe: #38120

January 21, 2022



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Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (1127.8 g)
  • Calories 1648.7
  • Total Fat - 111.1 g
  • Saturated Fat - 39.8 g
  • Cholesterol - 3646.4 mg
  • Sodium - 2176.7 mg
  • Total Carbohydrate - 23.9 g
  • Dietary Fiber - 1.2 g
  • Sugars - 19.2 g
  • Protein - 129.6 g
  • Calcium - 911.8 mg
  • Iron - 17.7 mg
  • Vitamin C - 11.6 mg
  • Thiamin - 0.4 mg

Step 1

Heat butter in pan

Step 2

Beat egg mixture

Step 3

Pour into hot butter

Step 4

Put filling on half

Step 5

Fold over cook until cheese melts

Tips & Variations


No special items needed.

Related

ImPat

I used 3 extra large eggs and Monterey Jack cheese otherwise made as per recipe for a very filling and enjoyable breakfast. Thank you made for For Your Consideration Tag game at FF&F.

review by:
(25 Mar 2022)

Luvcookn

We had this omelet for dinner and we thoroughly enjoyed every bite! Did have to make one change, I could not get mozzarella so used cheddar. Love the double punch of basil so it was herby and delicious! Thank you for sharing Dee! Made for Billboard Recipe Tag.

review by:
(25 Mar 2022)