Blue Cheese French Bread

24
Servings
10m
Prep Time
20m
Cook Time
30m
Ready In


""

Original recipe yields 24 servings
OK

Nutritional

  • Serving Size: 1 (20.7 g)
  • Calories 79.9
  • Total Fat - 4.4 g
  • Saturated Fat - 2.7 g
  • Cholesterol - 11.2 mg
  • Sodium - 119.3 mg
  • Total Carbohydrate - 8 g
  • Dietary Fiber - 0.3 g
  • Sugars - 0.4 g
  • Protein - 2.2 g
  • Calcium - 23.4 mg
  • Iron - 0.5 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step 1

Heat oven to 350.

Step 2

Cut loaf diagonally into 1 inch slices

Step 3

Mix butter and blue cheese.

Step 4

Use 3/4 butter mixture to spread on slices.

Step 5

Reassemble loaf and to with remaining butter mixture and parmesan cheese.

Step 6

Wrap in foil and heat for 20 minutes.

Tips & Variations


No special items needed.

Tags : Breads

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