Blue Cheese Dressing (Better Than Store Bought)

5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #997

October 21, 2011



"This is simply the best blue cheese dressing you can make. It comes together in just minutes, and will make you look like a superstar when you tell people you made it yourself."

Original is 14 servings

Nutritional

  • Serving Size: 1 (24.4 g)
  • Calories 59.4
  • Total Fat - 4.2 g
  • Saturated Fat - 1.5 g
  • Cholesterol - 8.4 mg
  • Sodium - 151.6 mg
  • Total Carbohydrate - 3.5 g
  • Dietary Fiber - 0 g
  • Sugars - 0.6 g
  • Protein - 2.1 g
  • Calcium - 64 mg
  • Iron - 0 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Add all ingredients to food processor and blend

Step 2

If you prefer a chunky blue cheese dressing reserve 1/4 cup of the blue cheese and stir in by hand

Step 3

Store in the refrigerator for up to one week

Step 4

Flavors mingle so make at least one hour prior to serving

Tips


No special items needed.

1 Reviews

LindasBusyKitchen

This is a very nice dressing, that I made to go over a lettuce wedge. I used Gorgonzola cheese and it was perfect! I will use this often and it is now my go to recipe for Blue Cheese Dressing. Thank you for sharing it with us Duck! Linda

5.0

(30 Jan 2012)

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