Best Cookies Ever
"Seriously - for us, one of the best cookies ever :) Old recipe we can't live without."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (281.2 g)
- Calories 1139.4
- Total Fat - 63.8 g
- Saturated Fat - 12.4 g
- Cholesterol - 59.1 mg
- Sodium - 574.5 mg
- Total Carbohydrate - 129.8 g
- Dietary Fiber - 8.7 g
- Sugars - 56.4 g
- Protein - 17.7 g
- Calcium - 110.5 mg
- Iron - 4.5 mg
- Vitamin C - 4.3 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Cream butter and sugar with mixer.
Step 2
Add unbeaten eggs and beat well.
Step 3
Blend in all other ingredients one at a time on a low to medium speed.
Step 4
Drop onto baking sheet, either lightly greased or lined with parchment paper. I make small cookies but you can make them whatever size you want. They spread some so give them room on the sheet.
Step 5
Bake at 375 degrees for about 9 - 10 minutes or until lightly golden on bottom. Best if taken out still on the soft side; cookies get firmer as you cool on a rack. Repeat for as many batches as your size of cookies yields.
Tips
No special items needed.