November 29, 2016
Dinner, Lunch, Salads,
Vegetable Salad, Side Dishes, Fruit, Apple, Raisin, Vegetables, Carrot, 5 Ingredients Or Less, Budget-Friendly, Easy/Beginner Cooking, One-Bowl Does it!, No-Cook, Quick Meals, Easter, July 4th, Labor Day, Ladies Luncheon, Mother's Day, Picnic, Summer, Weeknight Meals, Hand Mix/Whisk, Gluten-Free, Heart Healthy, Kosher, Non-Dairy, Vegetarian more
Add toRecipe Book
Add toShopping List
"This recipe is from Simple Recipes. It is simple but also darn good."
Gently combine all the ingredients.
Cover & refrigerate until ready to serve.
If you are like us and love blueberries, then you'll love these cobblers, muffins,...
When the goblins are out and the night is upon us, hunger strikes in and these...
Everyone loves great chicken dishes and these recipes are no exception. Packed with...
Recipe Stories / Blog
A simple yet flavorful dish that’s both easy to make and wonderful to eat.
This is a well loved classic! I've had various sweet versions of it and agree that a mayonnaise like Hellman's is best as it allows the sweetness of the carrots and fruit to shine. Thanks Bergy - it is darn good!