Bananas Calypso
Recipe: #18024
March 14, 2015
Categories: Desserts, Banana, Carribbean Christmas, Grilling (Outdoor), Ice Cream, , more
"For a dramatic, festive finale, try this flaming tropical dessert."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (215.5 g)
- Calories 349.8
- Total Fat - 15.6 g
- Saturated Fat - 9.7 g
- Cholesterol - 45 mg
- Sodium - 30 mg
- Total Carbohydrate - 55 g
- Dietary Fiber - 4.4 g
- Sugars - 38.5 g
- Protein - 2.8 g
- Calcium - 66 mg
- Iron - 0.6 mg
- Vitamin C - 20.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a small bowl combine sugar, melted butter, lime juice, and cinnamon.
Step 2
Brush bananas with about 1/4 cup of butter mixture.
Step 3
Place bananas on center of cooking grate.
Step 4
Grill 2 to 4 minutes, turning once halfway through grilling.
Step 5
Slice grilled bananas and place slices in a flameproof dish.
Step 6
Pour remaining 1/2 cup butter mixture into dish.
Step 7
Place dish on center of cooking grate. Cook 5 minutes.
Step 8
Remove dish from grill.
Step 9
Quickly pour rum over bananas. Light rum with long kitchen matches.
Step 10
After flames die out, serve immediately over ice cream.
Tips
No special items needed.
0 Reviews
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