Banana Creame de Cacao Parfait
Recipe: #29456
May 04, 2018
"I've made these for years...very easy and tasty adult dessert..."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (249.6 g)
- Calories 258.6
- Total Fat - 4.3 g
- Saturated Fat - 2.4 g
- Cholesterol - 11.8 mg
- Sodium - 198.5 mg
- Total Carbohydrate - 47.3 g
- Dietary Fiber - 3.1 g
- Sugars - 31.3 g
- Protein - 5.1 g
- Calcium - 148 mg
- Iron - 0.6 mg
- Vitamin C - 10.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Make pudding according to package directions using milk and creame de cacao.
Step 2
Slice bananas and mix with lemon juice to keep from turning brown.
Step 3
Layer in parfait glasses pudding, cool whip, sliced banana repeat ending with sliced banana.
Step 4
Chill till ready to serve.
Tips
No special items needed.
2 Reviews
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