Audrey Hepburn's Tricolor Caprese Salad
2
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #33183
August 20, 2019
Categories: Salads, Main Dish Salad, Dairy, Cheese, Mozzarella, Fruit, Avocado, Tomato, Italian, Gluten-Free, Low Carbohydrate, No Eggs, Vegetarian, Kosher Dairy more
"Can easily be doubled"
Original recipe yields 2 servings
Ingredients
Nutritional
- Serving Size: 1 (279.9 g)
- Calories 514.8
- Total Fat - 38.7 g
- Saturated Fat - 15.7 g
- Cholesterol - 63.5 mg
- Sodium - 901.3 mg
- Total Carbohydrate - 11.6 g
- Dietary Fiber - 6 g
- Sugars - 3.1 g
- Protein - 33.1 g
- Calcium - 1048 mg
- Iron - 0.9 mg
- Vitamin C - 18.2 mg
- Thiamin - 0.1 mg
Step 1
Layer each slice into a ring on the plate drizzle oil and vinegar season
Step 2
Put torn basil on the top
Tips & Variations
No special items needed.