Asparagus Ravoli Filling
Recipe: #22622
January 22, 2016
Categories: Cheese, Parmesan, Asparagus, Italian, 5 Ingredients Or Less, 5-Minute Prep, One-Pot Meal, Vegetarian, Kosher Dairy, more
"Buitoni has a ravoli to make your mouth water, here's me trying to make it myself, kinda, it was in a spinach pasta"
Original is 10 servings
Ingredients
Nutritional
- Serving Size: 1 (72.7 g)
- Calories 84.7
- Total Fat - 4.3 g
- Saturated Fat - 2.5 g
- Cholesterol - 31.9 mg
- Sodium - 174.3 mg
- Total Carbohydrate - 4.4 g
- Dietary Fiber - 1 g
- Sugars - 1.2 g
- Protein - 7.4 g
- Calcium - 204.5 mg
- Iron - 1.2 mg
- Vitamin C - 2.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Run it through the food processor juice and all with the asparagus until all mixed through, you should have a cheesy paste.
Step 2
Then fill what ever pasta you like.
Tips
No special items needed.
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