Asian Cucumber Salad

5
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"A nice refreshing salad I like to make during those hot summer days. This is a tad bit on the spicy side, but, can be toned down by adjusting the amount of red pepper flakes."

Original recipe yields 5 servings
OK

Nutritional

  • Serving Size: 1 (61.8 g)
  • Calories 45.6
  • Total Fat - 2.9 g
  • Saturated Fat - 0.4 g
  • Cholesterol - 0 mg
  • Sodium - 1.9 mg
  • Total Carbohydrate - 4.4 g
  • Dietary Fiber - 0.7 g
  • Sugars - 2.9 g
  • Protein - 1.1 g
  • Calcium - 47.2 mg
  • Iron - 0.9 mg
  • Vitamin C - 1.6 mg
  • Thiamin - 0 mg

Step 1

Combine first 7 ingredients in a large bowl and mix well.

Step 2

Add cucumber and toss to coat.

Step 3

Serve.

Tips & Variations


No special items needed.

Related

Gerry

Had to hunt for the miso paste, a weekend shop at a great Asian Market in the city had me find it along with the many items on my list! Loved loved this salad dressing combination of miso,sesame oil and red pepper flakes. Had dd stop by for a sampling ... she went home with the recipe. Winner!!

review by:
(27 Feb 2014)