Apple Gouda Quesadillas
Recipe: #722
October 17, 2011
Categories: Snacks, Cheese, Apple, Southwest No Eggs, Vegetarian, Kosher Dairy, more
"Found this Epicurious recipe and I'm saving it here so I don't lose it. I'm looking forward to making it. The combination of mustard, gouda, and apple sounds divine."
Original is 4 servings
Ingredients
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- TOPPINGS
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Nutritional
- Serving Size: 1 (189.2 g)
- Calories 432.6
- Total Fat - 21.5 g
- Saturated Fat - 8.5 g
- Cholesterol - 31.8 mg
- Sodium - 911.6 mg
- Total Carbohydrate - 39.5 g
- Dietary Fiber - 2.4 g
- Sugars - 8.7 g
- Protein - 20.7 g
- Calcium - 585.6 mg
- Iron - 2.3 mg
- Vitamin C - 2.7 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Preheat griddle to high.
Step 2
Brush oil on one side of tortilla. Place on a plate oil-side-down. Spread 1/2 tablespoon mustard on tortilla.
Step 3
Top with green onion, apple slices, and 1/2 cup shredded gouda.
Step 4
Place second tortilla on top. Brush with olive oil.
Step 5
Repeat. Stacking quesadillas on a plate.
Step 6
Brush grill with oil. Put quesadillas on griddle. Cook 3 minutes or until crispy. Flip and grill other side for 3 minutes or until crispy.
Step 7
Cut into quarters. Serve hot with topping of your choice.
Tips
No special items needed.
0 Reviews
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