Angel Dip

Prep Time
Cook Time
Ready In

"All you need is 2 ingredients and 2 steps for a wonderful rich tasting fruit dip. If you do not have jarred marshmallow cream you can use the same amount of melted marshmallows. I serve this with fresh fruit. Oh so yummy……….."

Original recipe yields 9 servings


  • Serving Size: 1 (53.2 g)
  • Calories 163.5
  • Total Fat - 8.2 g
  • Saturated Fat - 5.1 g
  • Cholesterol - 25.5 mg
  • Sodium - 163 mg
  • Total Carbohydrate - 20.6 g
  • Dietary Fiber - 0 g
  • Sugars - 12.6 g
  • Protein - 2.2 g
  • Calcium - 20.9 mg
  • Iron - 0.4 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Mix both ingredients until well blended.

Step 2

Refrigerate until ready to use.

Tips & Variations

No special items needed.



This was just as good as I knew it would be. I used marshmallows in place of the fluff. I microwaved them for about 30 seconds. I didn't have any fresh fruit, so I used frozen mangoes and frozen, sweetened strawberries. I plan on getting some apples to use for the rest of it. This was so easy; I can't believe I have never tried to make this stuff before! It's a great way to use up the rest of a pack of cream cheese. Usually mine just sit in the fridge and go bad if I'm not careful. Thanks for this post. I'll do this one again.

(17 Apr 2020)


I used Neufchatel Cheese and this was as Bea says "oh, so yummy"! Instead of dip, I topped a bowl of mixed fruit with a spoonful.

review by:
(10 Feb 2013)