
Cranberry-Almond Biscotti
Great for the holiday cookie tray! Makes 2 1/2 dozen.
Cranberry-Almond Biscotti
recipe by: Mikekey on 27th Oct 2013
Prep Time: 30 Minutes
Cook Time: 60 Minutes
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Great for the holiday cookie tray! Makes 2 1/2 dozen.
Cranberry-Almond Biscotti
recipe by: Mikekey on 27th Oct 2013
Prep Time: 30 Minutes
Cook Time: 60 Minutes
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Taste the delicious flavors of Mexican-style grilled chicken with this easy recipe! Marinated in achiote powder, lime,...
Pollo Asado
recipe by: JostLori on 26th Oct 2013
Prep Time: 15 Minutes
Cook Time: 20 Minutes
This is a great recipe I found on Allrecipes.com by Ann Richardson. One of the easiest and best key lime pies I've...
The Best Key Lime Pie
recipe by: JostLori on 26th Oct 2013
Prep Time: 10 Minutes
Cook Time: 8 Minutes
This 5-ingredient spicy chili grilled shrimp is the perfect appetizer! Marinate for 30-45 minutes and then grill for 2-4...
Spicy Chili Grilled Shrimp
recipe by: Kchurchill5 on 27th Oct 2013
Prep Time: 30-45 Minutes
Cook Time: 5-7 Minutes
This is a decadent chocolate recipe that always gets recipe requests no matter where I take it. Be prepared... it's...
Chocolate Bread Pudding
recipe by: JostLori on 27th Oct 2013
Prep Time: 25 Minutes
Cook Time: 50 Minutes
I originally posted this recipe to another site in 2009. The name and inspiration for this recipe came from a wonderful...
Double Almond Delight Cookies
recipe by: Chef... on 28th Oct 2013
Prep Time: 15 Minutes
Cook Time: 10 Minutes
A tasty pot roast with a rich sauce. Serve with potatoes and steamed carrots. The vinegar added to the gravy gives it a...
Coffee Braised Pot Roast With Onion Sauce
recipe by: Mikekey on 28th Oct 2013
Prep Time: 45 Minutes
Cook Time: 100 Minutes
I love gingerbread, so when I saw this one with the added pumpkin, just knew it had to be good! From Preventiondotcom
Pumpkin Gingerbread
recipe by: JostLori on 31st Oct 2013
Prep Time: 10 Minutes
Cook Time: 70 Minutes
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C'est tres bon, is all I can say! Just typing this awesome Cajun brownie recipe is making me drool... Source is...
Bourbon Brownies with Praline Icing
recipe by: JostLori on 1st Nov 2013
Prep Time: 15 Minutes
Cook Time: 35 Minutes
A simple Cajun breakfast delicacy, pronounced "coosh-coosh." This was originally posted on another cooking site for a...
Mama's Couche Couche
recipe by: JostLori on 31st Oct 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes
A light cucumber based salad. Cook time is refrigeration time.
Thai Salad (Ajar)
recipe by: Mikekey on 4th Nov 2013
Prep Time: 15 Minutes
Cook Time: 3 Hours
Vegetarian alternative to the burger, served on a bun, or use them as the "meat" course.
Cajun Grilled Portabello Mushrooms
recipe by: Mikekey on 4th Nov 2013
Prep Time: 10 Minutes
Cook Time: 20 Minutes
I like meatloaf with ketchup on top and my SO doesn't,so we compromised, and this is it.If you don't have the...
Salisbury Style Meatloaf
recipe by: Chef... on 5th Nov 2013
Prep Time: 15 Minutes
Cook Time: 1 Hours
I don't remember where I found this recipe, but the name had "GBK" in it... Comfort food at it's best!
Lamb and Barley Stew
recipe by: JostLori on 5th Nov 2013
Prep Time: 30 Minutes
Cook Time: 2 Hours
This is such a quick and easy way to prepare fish. Now, you can use any fish; but, cod/haddock, or salmon happen to be...
4 Ingredient Horseradish Crusted Cod
recipe by: Kchurchill5 on 6th Nov 2013
Prep Time: 5 Minutes
Cook Time: 10-20 Minutes
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Very simple recipe I found online a while back.
Garlic Salt
recipe by: QueenBea on 6th Nov 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Tantalize your taste buds with these flavorful Flank Steak & Wild Mushroom Tacos. Perfectly seasoned steak, wild...
Flank Steak & Wild Mushroom Tacos
recipe by: Mikekey on 7th Nov 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes
This is quick and easy because it uses canned garbanzos (chickpeas). Serve with hot Basmati rice and naan bread.
Curried Garbanzo Beans (Chickpeas)
recipe by: Mikekey on 8th Nov 2013
Prep Time: 15 Minutes
Cook Time: 15 Minutes
This is an outstanding Ponzu sauce - once you make this once, you'll never go back to bottled. The recipe was...
Ponzu Sauce By Pammy
recipe by: JostLori on 11th Nov 2013
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Great hot or iced. Can use sugar free syrups.
Cherry Blossom Latte
recipe by: Mikekey on 11th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
This can be either grilled on the bbq, or a Foreman grill, or broiled in the oven. Pesto can be made a day ahead and...
Flank Steak With Cilantro Pesto
recipe by: Mikekey on 13th Nov 2013
Prep Time: 30 Minutes
Cook Time: 25 Minutes
An easy side dish using canned green beans. Sun-dried tomatoes can be used instead of the optional pimiento. NOTE: Use...
Green Bean & Artichoke "Saute"
recipe by: Mikekey on 13th Nov 2013
Prep Time: 30 Minutes
Cook Time: 5 Minutes
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We serve these over the holiday season and there always the first to go, there a big hit with everyone! I suggest to...
Bacon-Wrapped Cocktail Sausages
recipe by: bigboyjames on 13th Nov 2013
Prep Time: 25 Minutes
Cook Time: 40-45 Minutes
From Gourmet Magazine, June 1942. This recipe was published during war time and sugar was being rationed, so it uses a...
Honey Refrigerator Cookies
recipe by: Mikekey on 14th Nov 2013
Prep Time: 1 Days
Cook Time: 10-12 Minutes
This is a tasty hotdog recipe I enjoy when I have little ones around. It is quick to put together and is a real kid...
Ham and Cheese Dog
recipe by: QueenBea on 14th Nov 2013
Prep Time: 5 Minutes
Cook Time: 5 Minutes
This makes a great alternative to serving green bean casserole if you are looking for something a little more upscale....
Green Beans With Caramelized Shallots & Pine Nuts
recipe by: Sue on 14th Nov 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Different than most, as they have no flour, but use crushed Graham crackers. From Gourmet Magazine-September 1945.
Date Bars
recipe by: Mikekey on 14th Nov 2013
Prep Time: 20 Minutes
Cook Time: 20-25 Minutes
Tantalize your taste buds with this sweet and spicy Raspberry-Chipotle Turkey Melt! Made with King's Hawaiian bread,...
Raspberry-Chipotle Turkey Melt
recipe by: Sue on 15th Nov 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes