Turkish Delight Smoothie
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Turkish Delight Smoothie
recipe by: dienia b on 28th Jul 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Pineapple Cooler Drink
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Pineapple Cooler Drink
recipe by: dienia b on 29th Jul 2015
Prep Time: 1 Days
Cook Time: 0 Minutes
Peach Flip
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Peach Flip
recipe by: dienia b on 29th Jul 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Japanese-Style (Kewpie) Mayo
Joshua Bousel. Yields 1 cup/8 (2-tablespoon) servings
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Japanese-Style (Kewpie) Mayo
recipe by: dienia b on 1st Aug 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Cold Peaches & Cream Soup
This soup is a good use for overripe or damaged peaches. For a winter treat, make it with chilled canned peaches.
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Cold Peaches & Cream Soup
recipe by: dienia b on 5th Aug 2015
Prep Time: 2 Hours
Cook Time: 5 Minutes
Gazpacho With shrimp
Tantalizingly delicious gazpacho with shrimp - tomatoes, red onion, cucumber, olive oil, balsamic vinegar, yogurt, salt,...
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Gazpacho With shrimp
recipe by: ellie on 10th Aug 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Strawberry Pomegranate Sauce
Recipe source: Fine cooking: Summer Eats 2015 Makes 2 cups - can be refrigerated for up to 5 days.
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Strawberry Pomegranate Sauce
recipe by: ellie on 23rd Aug 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Cream Of Fiddlehead Soup
A French Canadian treat. If fiddleheads are not in season, you can find them frozen in specialty stores or larger...
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Cream Of Fiddlehead Soup
recipe by: Mikekey on 29th Aug 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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Dried Cranberry-Apple Salad Dressing
This is good drizzled over spring baby greens garnished with diced apple.
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Dried Cranberry-Apple Salad Dressing
recipe by: Mikekey on 31st Aug 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Chocolate & Peanut Butter Shakes
Recipe source: Bon Appetit (September 2008)
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Chocolate & Peanut Butter Shakes
recipe by: ellie on 13th Sep 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Broccoli Bisque
From an old BBS food site. Also good cold for summertime. Refrigerate after blending, for 4 hours and serve.
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Broccoli Bisque
recipe by: Mikekey on 22nd Sep 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
The Pink Breeze
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The Pink Breeze
recipe by: dienia b on 6th Oct 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
The Easiest 4 Ingredient Chocolate Black Bean Brownies
This recipe I got from a friend who knows ... I hate to bake. One day I had friends coming over; and, I promised...
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The Easiest 4 Ingredient Chocolate Black Bean Brownies
recipe by: Kchurchill5 on 11th Oct 2015
Prep Time: 5 Minutes
Cook Time: 25-30 Minutes
Frozen Berry Margarita
A summer drink
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Frozen Berry Margarita
recipe by: Jaide on 13th Oct 2015
Prep Time: 1 Minutes
Cook Time: 0 Minutes
Screaming Banana Banshee
A creamy summer drink!
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Screaming Banana Banshee
recipe by: Jaide on 13th Oct 2015
Prep Time: 2 Minutes
Cook Time: 0 Minutes
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Cuban Eggnog
Variation on a holiday standard.
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Cuban Eggnog
recipe by: Mikekey on 17th Oct 2015
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Easy No-Cook Eggnog
This uses egg substitute (such as Egg Beaters) so safe without cooking. Makes 8 (1/2 cup each) servings.
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Easy No-Cook Eggnog
recipe by: Mikekey on 17th Oct 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Tomatillo, Poblano, & Avocado Salsa
A zesty tomatillo, poblano, and avocado salsa perfect for chips, tacos, quesadillas, and more! Roast, puree, and enjoy...
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Tomatillo, Poblano, & Avocado Salsa
recipe by: Kchurchill5 on 15th Oct 2015
Prep Time: 10 Minutes
Cook Time: 25-30 Minutes
Crab & Shrimp Salad Stuffed Shells With Herb Hollandaise
These are perfect for brunch, lunch, or dinner. Easy to prepare ahead; and, perfect for company. Now, fresh crab is...
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Crab & Shrimp Salad Stuffed Shells With Herb Hollandaise
recipe by: Kchurchill5 on 27th Oct 2015
Prep Time: 10 Minutes
Cook Time: 30-40 Minutes
Pasta With Roasted Red Pepper Sauce
A perfect 'meatless' Monday dish. And, for those meat lovers ... I like to serve some grilled Italian sausage...
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Pasta With Roasted Red Pepper Sauce
recipe by: Kchurchill5 on 30th Oct 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Sarasota's Chilies Relleno Soup
A delicious and flavorful Chilies Relleno Soup from Sarasota. Roast peppers, tomatillos, and jalapenos for flavor, then...
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Sarasota's Chilies Relleno Soup
recipe by: Kchurchill5 on 30th Oct 2015
Prep Time: 10-15 Minutes
Cook Time: 1 Hours
Chocolate Cashew Spread
Use to spread on croissants, muffins or biscuits or whatever - Sooooo addicting!
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Chocolate Cashew Spread
recipe by: SixBeans on 5th Nov 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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Nam Prik Gaeng Kiew Wan (Green Curry Paste)
This is an easy to make recipe which will start you off to many tasty meals. It can be easily stored in a mason jar in...
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Nam Prik Gaeng Kiew Wan (Green Curry Paste)
recipe by: celticevergre... on 5th Nov 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Nam Prik King (Thai Red Curry Paste)
This is the basic recipe for red curry paste and there is a bit of heat involved. You can store this recipe in a mason...
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Nam Prik King (Thai Red Curry Paste)
recipe by: celticevergre... on 5th Nov 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Nam Prik Gaeng Panang (Panang Curry Paste)
This is a really easy to prepare recipe and the start to many great meals. It will keep well in a mason jar you keep in...
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Nam Prik Gaeng Panang (Panang Curry Paste)
recipe by: celticevergre... on 5th Nov 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Nam Prik Gaeng Ped (Thai Spicy Red Curry Paste)
This easy to make recipe may make your tongue melt but I believe it to be worth it. It will keep well in a mason jar you...
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Nam Prik Gaeng Ped (Thai Spicy Red Curry Paste)
recipe by: celticevergre... on 6th Nov 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Pomegranate Margaritas
A nice change from the classic margarita. Great for summer. Cook time is time to freeze pomegranate ice cubes.
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Pomegranate Margaritas
recipe by: Mikekey on 14th Nov 2015
Prep Time: 10 Minutes
Cook Time: 2 Hours
Vegan "Eggnog"
This is not too thick and cloying, makes a refreshing drink any time of the year. Make the eggnog mix ahead of time,...
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Vegan "Eggnog"
recipe by: Mikekey on 21st Nov 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes