Wine Braised Celery and Mushrooms

10m
Prep Time
8m
Cook Time
18m
Ready In

Recipe: #973

October 20, 2011



"This is from the "New Magic of Microwave Cookbook." "

Original is 5 servings

Nutritional

  • Serving Size: 1 (309.1 g)
  • Calories 253.9
  • Total Fat - 11.7 g
  • Saturated Fat - 2.7 g
  • Cholesterol - 93.4 mg
  • Sodium - 2811.2 mg
  • Total Carbohydrate - 9.2 g
  • Dietary Fiber - 4.1 g
  • Sugars - 4.4 g
  • Protein - 27.3 g
  • Calcium - 94.8 mg
  • Iron - 2.1 mg
  • Vitamin C - 18.6 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Spread half the mushrooms over the bottom of a 2-quart microwave-safe casserole dish.

Step 2

Cover mushrooms with celery, and spread remaining mushrooms on top.

Step 3

Pour wine over vegetables.

Step 4

Sprinkle remaining ingredients on top.

Step 5

Cover and cook on High for 8 minutes, or until celery is tender-crisp.

Tips


No special items needed.

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