Wine Braised Celery and Mushrooms
"This is from the "New Magic of Microwave Cookbook." "
Original is 5 servings
Ingredients
Nutritional
- Serving Size: 1 (309.1 g)
- Calories 253.9
- Total Fat - 11.7 g
- Saturated Fat - 2.7 g
- Cholesterol - 93.4 mg
- Sodium - 2811.2 mg
- Total Carbohydrate - 9.2 g
- Dietary Fiber - 4.1 g
- Sugars - 4.4 g
- Protein - 27.3 g
- Calcium - 94.8 mg
- Iron - 2.1 mg
- Vitamin C - 18.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Spread half the mushrooms over the bottom of a 2-quart microwave-safe casserole dish.
Step 2
Cover mushrooms with celery, and spread remaining mushrooms on top.
Step 3
Pour wine over vegetables.
Step 4
Sprinkle remaining ingredients on top.
Step 5
Cover and cook on High for 8 minutes, or until celery is tender-crisp.
Tips
No special items needed.