Tomato Spinach Side Dish

3
Servings
5m
Prep Time
8m
Cook Time
13m
Ready In


"This is a very simple recipe. It is so attractive. It looks so great on your plate that you almost forget that it is good for you."

Original recipe yields 3 servings
OK

Nutritional

  • Serving Size: 1 (454.5 g)
  • Calories 197.3
  • Total Fat - 13 g
  • Saturated Fat - 7.6 g
  • Cholesterol - 30.5 mg
  • Sodium - 323.1 mg
  • Total Carbohydrate - 17 g
  • Dietary Fiber - 8.1 g
  • Sugars - 5.7 g
  • Protein - 9.4 g
  • Calcium - 292.8 mg
  • Iron - 7.9 mg
  • Vitamin C - 99.2 mg
  • Thiamin - 0.3 mg

Step 1

Melt the butter in a large skillet over medium heat

Step 2

Add tomatoes and cook for 5 minutes, stir a couple of times

Step 3

Sprinkle on the steak spice

Step 4

Add spinach and cook just long enough to wilt it and heat through (max 3 minutes)

Step 5

Serve

Tips & Variations


No special items needed.

Related

QueenBea

I love when a simple recipe turns out this good. This quick and easy side dish will see many repeats here. Thx for sharing this recipe here.

review by:
(17 May 2015)