Spinach Strawberry Pecan Salad

15-20
Servings
15m
Prep Time
0m
Cook Time
15m
Ready In


"This so easy to make and it is so attractive. If you wish add a chopped red onion. NOTE: Creamy Poppy Seed dressing not included in nutritional facts"

Original recipe yields 15-20 servings
OK

Nutritional

  • Serving Size: 1 (109.3 g)
  • Calories 220.6
  • Total Fat - 11.2 g
  • Saturated Fat - 2.2 g
  • Cholesterol - 6.2 mg
  • Sodium - 280 mg
  • Total Carbohydrate - 23.5 g
  • Dietary Fiber - 2.8 g
  • Sugars - 3.7 g
  • Protein - 8.7 g
  • Calcium - 82.7 mg
  • Iron - 3.4 mg
  • Vitamin C - 12.9 mg
  • Thiamin - 0.3 mg

Step 1

Mix all the ingredients except pecans & dressing together, toss well

Step 2

Just before serving add dressing, toss againa sprinkle on the pecans & serve

Tips & Variations


No special items needed.

Related

Derf "RIP" Forever in our Kitchen

mmm a delightful combination, love the strawberries with the spinach!! I was out of pecans, so subbed with chopped filberts, also could not find the creamy poppy seed dressing but did find an interesting new Kraft dressing, fire roasted tomato with basil, turned out very nice on the spinach and strawberries. The bacon bits were a nice touch! a lovely summer salad.

(4 Jul 2013)

BabyCakes

Five stars for sure! I made my own dressing, strawberry salad just does not get any better than this, so good, thank you Bergy!

review by:
(5 Jun 2013)