Spicy Orange Chicken Wings
Recipe: #25851
March 29, 2017
Categories: Chicken, Orange, Appetizers, Fathers Day, Game/Sports Day, Oven Bake No Eggs, Non-Dairy, Sugar, Wings, Kosher Meat, Chicken Dinner, more
"This is out of an old magazine called "Fabulous Food" by Costco."
Ingredients
Nutritional
- Serving Size: 1 (304.7 g)
- Calories 338.4
- Total Fat - 7.2 g
- Saturated Fat - 1.4 g
- Cholesterol - 408.2 mg
- Sodium - 164.5 mg
- Total Carbohydrate - 37.1 g
- Dietary Fiber - 2.4 g
- Sugars - 30.9 g
- Protein - 31.2 g
- Calcium - 72.5 mg
- Iron - 4.7 mg
- Vitamin C - 48.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 425°F. Line a baking sheet with parchment paper. Place the chicken in a a large bowl. Add oil and toss to coat. Add flour and toss. Transfer the pieces to the baking sheet in a single layer. Bake for 20 minutes. Turn chicken and bake 20 minutes more.
Step 2
Meanwhile in a sauce pan, whisk 1/2 cup orange juice, brown sugar, molasses, garlic, hot sauce and crushed red pepper. Bring to a boil over medium-high heat. Boil 2 minutes, stirring halfway through. Remove from heat. Dissolve cornstarch in water, and add to the sauce, stirring. Return the pan to medium-high heat and bring to a boil, Boil for 30-45 seconds, until the sauce thickens to coat the spoon. Remove from heat and stir in orange zest. Transfer the chicken to a bowl. Pour the sauce over the chicken tossing to coat.
Step 3
Serve warm.
Tips
- Parchment paper