Spicy Orange Ginger Chicken

Prep Time
Cook Time
1h 5m
Ready In

Recipe: #40578

May 01, 2023

"A flavorful orange ginger chicken stir-fry for those who want something spicy. The aromatics make this dish but feel free to use less or more chilis."

Original is 4-6 servings
  • Chicken
  • Aromatics


  • Serving Size: 1 (260.9 g)
  • Calories 598.8
  • Total Fat - 45.6 g
  • Saturated Fat - 10.2 g
  • Cholesterol - 166.7 mg
  • Sodium - 1215.3 mg
  • Total Carbohydrate - 17.8 g
  • Dietary Fiber - 1.8 g
  • Sugars - 6.6 g
  • Protein - 29.1 g
  • Calcium - 45.2 mg
  • Iron - 1.7 mg
  • Vitamin C - 19.1 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Prepare the sauce. Put all ingredients into a bowl and whisk until cornstarch has no lumps

Prepare the chicken

Step 2

Heat a skillet or wok over medium heat , put in oil and allow it to heat

Step 3

Put the diced chicken into a bowl and season it. Sprinkle the chicken with cornstarch and use a spatula to coat

Step 4

Turn the heat up to medium high. Arrange chicken into an even layer and dont crowd. Cook on each side 4-6 minutes, flip and do the other side. Keep cooking in batches transfer to a bowl and set aside


Step 5

Heat the remaining oil and add aromatic ingredients. Cook for one minute.


Step 6

Put all sauce ingredients into the skillet. Bring to a boil

Step 7

Reduce heat to medium low and cook continuously stirring for 3-5 minutes until thick.

Step 8

Put cooked chicken into sauce and stir to coat.cook over low heat 2-3 minutes


No special items needed.

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