Smoked Salmon-Cucumber Bites
Recipe: #33935
December 17, 2019
Categories: Salmon, Cucumber, Appetizers, Baby Shower, Christmas Gluten-Free, Kosher, No Eggs, Cold Appetizers, Kosher Dairy, more
"This is out of the December 2019 Costco magazine..."
Original is 16 servings
Ingredients
Nutritional
- Serving Size: 1 (38.4 g)
- Calories 25.9
- Total Fat - 1.3 g
- Saturated Fat - 0.4 g
- Cholesterol - 2.9 mg
- Sodium - 277.1 mg
- Total Carbohydrate - 2.2 g
- Dietary Fiber - 0.7 g
- Sugars - 0.5 g
- Protein - 2 g
- Calcium - 23.8 mg
- Iron - 0.3 mg
- Vitamin C - 7.6 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a small bowl, combine the sesame seeds, poppy seeds, onion, garlic, pepper and 1/2 teaspoon sea salt. Stir unit combined and set aside.
Step 2
In another bowl, combine the sour cream, minced dill, lemon zest and remaining 1 teaspoon sea salt. Stir until combined and set aside.
Step 3
With a vegetable peeler, peel alternating strips form the full length of the cucumber. Use a sharp knife to cut 16 slices of cucumber on a diagonal.
Step 4
To assemble, spoon a dollop of the sour cream mixture on a slice of cucumber. Fold or roll a strip of salmon and place it on the sour cream. And, finally, sprinkle on some of the seasoning mix. Arrange the cucumber bites on a platter and garnish them with dill sprigs.
Tips
No special items needed.
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