Slow Cooker Cranberry Eggnog Oatmeal

6
Servings
2m
Prep Time
4h
Cook Time
4h 2m
Ready In


"Found in my Yummly email & re-directed to Maryea's Happy Healthy Mama blog site where she said "If there ever was a perfect Christmas morning breakfast, this Cranberry Eggnog Oatmeal made in your slow cooker is IT." Frankly, I agree w/her more than words can say. It's sooo easy too. Enjoy!"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (397.7 g)
  • Calories 359.7
  • Total Fat - 10.7 g
  • Saturated Fat - 5 g
  • Cholesterol - 99.9 mg
  • Sodium - 99.2 mg
  • Total Carbohydrate - 50.3 g
  • Dietary Fiber - 6.4 g
  • Sugars - 14.4 g
  • Protein - 16.6 g
  • Calcium - 254.4 mg
  • Iron - 2.8 mg
  • Vitamin C - 5 mg
  • Thiamin - 0.5 mg

Step 1

Put all ingredients in your slow cooker.

Step 2

Cook on low for 4 hrs (Can keep on warm setting for at least 3 hrs).

Tips & Variations


  • No special items are required.

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