Serbian Cabbage Casserole

4
Servings
9m
Prep Time
60m
Cook Time
1h 9m
Ready In

Recipe: #37502

October 15, 2021



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Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (260.8 g)
  • Calories 346
  • Total Fat - 21 g
  • Saturated Fat - 9.9 g
  • Cholesterol - 48.9 mg
  • Sodium - 674 mg
  • Total Carbohydrate - 34.2 g
  • Dietary Fiber - 3.1 g
  • Sugars - 7.8 g
  • Protein - 6.4 g
  • Calcium - 174.7 mg
  • Iron - 1.8 mg
  • Vitamin C - 37.8 mg
  • Thiamin - 0.2 mg

Step 1

Place cabbage mix and onions in a shallow 4 quart buttered pam sprayed casserole.

Step 2

Pour the milk over

Step 3

Season

Step 4

And sprinkle with the breadcrumbs;

Step 5

Dot with butter and sprinkle with paprika.

Step 6

Cover and bake at 350 degrees for 30 minutes.

Step 7

Uncover and bake an additional 30 minutes or until crumbs are golden brown, and cabbage is tender.

Tips & Variations


No special items needed.

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