Quickie Apple Crisp (1958)
"No oats or nuts! Crushed corn flakes or cookies may be substituted for the graham crackers. Peaches or pears may be used instead of apples. Adapted from Good Housekeeping's Book of Delectable Desserts."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (159.8 g)
- Calories 372.6
- Total Fat - 24.7 g
- Saturated Fat - 15.1 g
- Cholesterol - 70.3 mg
- Sodium - 426.6 mg
- Total Carbohydrate - 37 g
- Dietary Fiber - 1.4 g
- Sugars - 33.7 g
- Protein - 3.7 g
- Calcium - 17.2 mg
- Iron - 0.3 mg
- Vitamin C - 5.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 375°F.
Step 2
Combine brown sugar, crumbs, cinnamon, nutmeg and butter.
Step 3
Mix until crumbly.
Step 4
Place apples in a greased 11"x7" baking dish.
Step 5
Sprinkle with lemon juice.
Step 6
Spread sugar mixture over top.
Step 7
Bake 25-30 minutes, or until apples are tender.
Step 8
Serve warm, with whipped cream or ice cream.
Tips
No special items needed.