Quick Nutella Mousse
Recipe: #30819
October 29, 2018
Categories: Desserts, Snacks, Baby Shower, Birthday, Game/Sports Day Gluten-Free, No Eggs, Vegetarian, Chocolate, Heavy Cream, more
"From one of our national supermarkets and their free monthly magazine, August 2018."
Ingredients
Nutritional
- Serving Size: 1 (85.2 g)
- Calories 430.9
- Total Fat - 43.2 g
- Saturated Fat - 16.6 g
- Cholesterol - 70 mg
- Sodium - 20.8 mg
- Total Carbohydrate - 10.1 g
- Dietary Fiber - 1.3 g
- Sugars - 6.2 g
- Protein - 2.1 g
- Calcium - 43.1 mg
- Iron - 1.1 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place dark chocolate in a heatproof bowl over a saucepan of simmering water (make sure the bowl does not touch the water) and stir with a metal spoon for 3 to 4 minutes or until chocolate just melts and then set aside for 5 minutes to cool slightly.
Step 2
Use an electric mixer to whisk the cream in a large bowl until soft peaks form and then add the nutella and whisk until mixture is just combined and then add the melted chocolate and using a large metal spoon to gently marble.
Step 3
Spoon the mousse evenly among serving glasses and sprinkle with the Flake bar and serve immediately.
Tips
No special items needed.