Pumpkin Bourbon Shake
Recipe: #10785
October 23, 2013
Categories: Beverages, Alcohol, Easy/Beginner Cooking, Entertaining Thanksgiving, Winter, , , more
"ADULTS ONLY!"
Ingredients
Nutritional
- Serving Size: 1 (210.4 g)
- Calories 344.9
- Total Fat - 12.1 g
- Saturated Fat - 7.4 g
- Cholesterol - 47 mg
- Sodium - 252.1 mg
- Total Carbohydrate - 55.6 g
- Dietary Fiber - 6.5 g
- Sugars - 35.1 g
- Protein - 5.2 g
- Calcium - 191 mg
- Iron - 0.9 mg
- Vitamin C - 3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Place one-half of the ice cream, pumpkin, milk and bourbon in a blender and blend until smooth. Pour into a large bowl.
Step 2
Repeat with remaining ingredients (including sugar and spices). Add to the bowl and stir until combined.
Step 3
Ladle into 4 glasses and top with a dollop of the whipped cream, if using.
Step 4
Garnish with more nutmeg if desired.
Step 5
Serve with straws.
Tips
No special items needed.