President Harding Beef Filet Mignon

8
Servings
1d
Prep Time
60m
Cook Time
1d 1h
Ready In

Recipe: #34112

January 18, 2020



"The whole filet with mushrooms asparagus tips and baked stuffed sweet potatoes"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (417.4 g)
  • Calories 880.6
  • Total Fat - 72.9 g
  • Saturated Fat - 35.3 g
  • Cholesterol - 524.3 mg
  • Sodium - 1050.3 mg
  • Total Carbohydrate - 7.1 g
  • Dietary Fiber - 1.9 g
  • Sugars - 3 g
  • Protein - 48 g
  • Calcium - 1113.9 mg
  • Iron - 13.9 mg
  • Vitamin C - 3.7 mg
  • Thiamin - 0.4 mg

Step 1

Marinate the steak overnite in sherry and lemon juice, (or at least hour) season salt and pepper

Step 2

In ziploc bag

Step 3

Wrap filet with bacon use toopucks to hold

Step 4

Broil on high 8 minutesturning 1/2 way

Step 5

Then broil on low 8 minutes more

Step 6

Mushroom:

Step 7

Heat mushrooms in butter

Step 8

Add flour

Step 9

Stock lemon juice and sherry

Step 10

Cook until tender

Step 11

Serve around steak

Step 12

Take out toothpicks

Step 13

Butter steak in pats

Step 14

Season steak and mushrooms

Tips & Variations


No special items needed.

Tags : Dinner

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